Cheese Plate | 15.

A selection of the Chef's select local and international cheeses, cured meats and condiments. A must try!


Steamer Clams | 10.

Traditional preparation of wine, garlic and herbs yields a luscious nectar to accompany


Pan-Fried Oysters | 10.

Freshest, high-quality local oysters, rich with flavor


Spiced Shrimp | 10.

Luscious shrimp served warm with a buttery spiced sauce


Brie | 10.

Warm brie served with maple syrup and toasted pecans


Sauteed Mushrooms | 10.

Prepared to perfection, sauteed in wine, butter, garlic and herbs


Bruschetta | 10.

Vine ripened tomatoes, fresh basil, shallots, garlic with crustini...Yum!


Parisian Salad | 10.

Mixed greens, feta cheese, candied pecans and seasonal fruit


Caprése Salad | 10.

Tomatoes, fresh mozzarella and basil, drizzled with seasoned olive oil


Tandem's Signature Side Salad | 7.

Add to any entreé


Chef's Soup of the Day | 7.

Generous bowl of fresh-made soup


Fresh Daily Catch | MP.

Ask your server for details


Tandem Signature 8 oz. Prime Filet - The BEST Steak in Town! | 37.

Served with mushrooms finished in a red wine demi-glace and mashed potatoes


Dungeness Crab Cakes | 32.

Made with local Dungeness crab. and served with mashed potatoes. A Bothell favorite!


Duck Breast Risotto | 28.

Served with mushrooms and pancetta, finished in a red wine demi glace and mashed potatoes


New Bedford Sea Scallops & Wild Shrimp Linguini | 28.

Prepared with mushrooms and leeks in a light garlic cream sauce


Dungeness Crab Risotto | 25.

Delicious local Dungeness added to our creamy Tandem risotto


Smoked Salmon Linguini | 22.

Fresh herbs, leeks and capers in a garlic cream sauce


Carlton Farms 12 oz. Center Cut Pork Chop | 27.

Seasoned, pan-seared finished in a light mushroom cream sauce over mashed potatoes


Tandem Chicken Marsala | 22.

Pan-seared boneless chicken breast with mushrooms in a white wine butter sauce served with mashed potatoes


Pan-Fried Oysters | 18.

Buttery and delicious, served with mashed potatoes


Butternut Squash Ravioli | 18.

Prepared in a light garlic cream sauce


Tandem Signature Macaroni & Cheese | 14.

Comfort food at its best


Risotto | 14.

Prepared with mushrooms, roasted red peppers, butternut squash and fresh herbs
with Fresh Sea Scallops | 25.


★ Add a Tandem Signature Salad | 7.

or Chef's Soup of the Day


★ Exchange Risotto for Mashed Potatoes in any Entree | 7.


★ Split Charge | 5.

 

  • Welcome!

    We use only the finest ingredients, fresh local and organic. Each order is created with love and takes time. This makes for great food and not fast food. Sit back relax and enjoy yourselves. Enter as strangers and leave as friends.

    Your Hosts,
    Chef Bradly & Lisa Marie
  • Now Serving Brunch!

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